Founded by Henri Peteri in the 1970s Quooker has been
developing their unique tap for 30 years.
The secret behind the Quooker in its pressurised holding
tank which holds water at 110 degrees so as the water
hits the air it is at boiling point. To ensure that the
Quooker is safe the water comes out as a spray of steam
rather than water and it never exceeds 0.05 litres of
water per second.
This unique feature gives the Quooker a great range of
versatility within the home. From making a cup of tea or
coffee to sterilizing a babies bottle the Quooker has as
only many uses as you can come up for it.